APPETIZERS

Chateau de Bourgogne 16
Triple Cream Cows Milk Cheese, Toast, Honey

Escargot 17
Garlic Butter, Herb Salad,
Toast

French Onion Soup 15
Crostini, Gruyère, Swiss, Comté

MORNING

Milou Breakfast 18
Soft Scrambled Eggs, Creme Fraiche,
Chives, Toast
Choice of:
Double Smoked Bacon Or
Sauteed Mushrooms
Or Merguez Sausage +3

Croque Madame 18
Bechamel, Ham, Swiss Cheese
Dijon, Fried Egg

Yogurt 16
Blueberries, Lavender Honey, Granola,
Sunflower Seeds, Almonds, Sea Salt

CAFE
Drip Coffee 2.50
Espresso 3
Americano 3.50
Cappuccino 4
Latte 4.50
Hot Chocolate 6
Spice Girl Eats™ Chai Latte 6

TEAS 3
Jasmine Green, Cream Of Earl Grey,
Lemon Ginger Rooibos, Morning Mint,
Masala Chai

NON-ALCOHOLIC
Elderberry Hibiscus Lemonade 5
Mandarin Orange Juice 6
Barbet Sparkling 7
(Light Wave/ Love Bite/ Wild Card)
Perrier 2.75/6

MAINS

Steak Frites 33
Peppercorn Sauce, Aioli
Bavette (7oz)

Duck Confit 35
Watercress, Sour Cherry Glaze, Duck Fat Potatoes

Milou Burger 24
Aioli, Old Cheddar, Grainy Dijon,
Lettuce, Caramelized Onions, Sesame Bun, Frites

Tempura Maitake Sandwich 17
Lemon Caper Tartar Sauce,
Lettuce, Sesame Bun

Caesar Salad 17
Romaine, Baby Kale, Parmesan, Thick-Cut Bacon, Croûtons

Bitter Greens 19
Radicchio, Toasted Hazelnuts,
Brown Butter Vinaigrette, Apple, Lindsay Goat’s Cheddar

DESSERT
Basque Cheesecake Slice 8

Oysters 19/38
Champagne Mignonette, Lemon

Shrimp Cocktail 21
Cocktail Sauce, Lemon

Warm Marinated Olives 8

Marcona Almonds 7

SNACKS

Torres Truffle Chips 9

Chateau de Bourgogne 16
Triple Cream Cow’s Milk Cheese,
Toast, Honey

Basque Cheesecake 8

SEAFOOD

Shrimp Cocktail 21
Lemon, Cocktail Sauce

Oysters 19/38
Champagne Mignonette,
Lemon

APPETIZERS

Marinated Olives 8

Corn Fritters 15
Smoked Paprika Aioli, Chilies, Scallion

French Onion Soup 15
Crostini, Gruyère, Swiss, Comté

Crispy Mushrooms 19
Pickled Red Cabbage,
Spiced Garlic Sauce

Escargot 17
Garlic Butter, Herb Salad,
Toast

Steak Tartare 23
Chili, Pistachio, Toast

ENTREES

Steak Frites 33
Peppercorn Sauce, Aioli
Bavette (7oz)

Duck Confit 35
Watercress, Sour Cherry Glaze, Duck Fat Potatoes

Roasted Acorn Squash 29
Flageolet Beans, Herbs, Pine Nut Crumble

SALADS

Caesar Salad 17
Romaine, Frisée, Baby Kale, Parmesan, Thick-Cut Bacon, Croûtons

Bitter Greens 19
Radicchio, Toasted Hazelnuts,
Brown Butter Vinaigrette, Apple, Lindsay Goat’s Cheddar

CHEESE

Chateau de Bourgogne 16
Triple Cream Cow’s Milk Cheese,
Toast, Honey

DESSERT

Basque Cheesecake 8

Autumn Squash Tart 12
Walnut, Cranberry Caramel

SWEET WINE

Domaine Nigri Pas De Deux
Jurancon, France 2.5oz 9